Popsicles are invented to remind us about the sweet childhood memories. This Strawberry Mango Popsicle is a fruity, fresh and versatile popsicle. Far more better than store bought pops. Strawberry Mango Popsicle is a pure fruit popsicle. This fruit filled wonder will make everyone happy. This a Simple and healthy dessert in this summer. They are so colorful and attractive. It started melting soon before i could finish clicking fotos. So as my heart and my little girl's was melting with it 🙂
Strawberry Mango Popsicle
Prep time: 10 Min | Freezing time : 6 Hrs | Total time : 6 Hrs
Recipe type: IceCream | Cuisine: International | Yield / Serves: 3
Taste: Sweet
Recipe type: IceCream | Cuisine: International | Yield / Serves: 3
Taste: Sweet
Ingredients
Strawberry - 1
Mango - 1
Sugar - as required
Step by Step Photos on how to make Strawberry Mango Popsicles:
- Peel and Chop the mangoes. If the mangoes are not sweeter add in refined sugar and blend the mangoes into a smooth paste.
- Chop the strawberries. Bring out the Popsicle mold. Place the strawberry slices into the popsicle mold.
- Now Pour the Mango puree into the popsicle moulds. Close them using a Aluminium foil or a food wrap. Insert the popsicle sticks. Place them in the refrigerator for atleast 6 hours.
- After 6 hours remove the foil. Show the popsicle mold in running tap water so that the edges are loosened. remove the popsicles from the popsicle mold.
- Enjoy the Delious and Colorful Strawberry and Mango Popsicles.
- It is as awesome as it is.
Notes:
- The number of popsicles depends upon the size of the popsicle mold used and the size of mangoes used.
- Sugar is completely optional if the mangoes are sweeter.
- If you do not have popsicle molds dont worry any paper cups would do. Just place the mango puree in the paper cups and insert the popsicle sticks.
- Strawberries can also be chopeed into small pieces and mixed with mango puree.
Vanitha says
These popsicles look so yummm!! With summer around the corner, cannot wait to make these 🙂