Fruit Jello Popsicle
Fruit Jello Popsicle

Fruit Jello Popsicle is a colorful Delight.

Author: Anlet Prince
  • 200 Grams Fruit Jello
  • 2 Tablespoon Lemon Juice
  • 2 Cups Water
  • Required Refined Sugar
  1. Squeeze out the juice from a lemon. Add in water and stir it.

  2. Add in required sugar. Get ready with the popsicle mold.

  3. Add in the jellos into the popsicle molds. Fill them with lemon juice.

  4. Add in a popsicle stick. Freeze until they harden. I had frozen it for 6 hours.

  5. After 6 hours i took out the Popsicle from the freezer and left in the kitchen counter. The climate here is hot enough that i could easily pull out the popsicles from the mold in just 2 minutes.

  6. I had used only one color for a popsicle.

Recipe Notes