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Rose Chia Seed Popsicle
Rose Chia Seed Popsicle is a fun treat.
Prep Time
20
minutes
mins
Course:
Dessert
Cuisine:
Indian
Ingredients
2
Cups
Milk
2
Tablespoon
Chia Seeds
ΒΌ
Cup
Rose Petals
Sugar to taste
Instructions
Combined all the ingredients in a large container.
Stir until the chia seeds are evenly spread throughout the milk.
Refrigerate atleast 2 hours, or until the chia seeds begin to expand.
Pour the mixture into the popsicle molds and freeze overnight.
Notes
Even Small paper cups with a Popsicle stick inserted into the middle, can be used to make popsicles.
If using paper cups simply tear off the paper and they are ready to serve.
Dont have popsicle sticks, no problem them small spoons cab also be used instead of popsicle sticks.
The number of popsicles completely depends on the size of the popsicle mold used.
Chia Seeds are not suitable for Pregnant woman.