• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Ann's Little Corner
  • Home
  • About Me
  • Recipe Index
menu icon
go to homepage
search icon
Homepage link
  • Home
  • About Me
  • Recipe Index
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Bhindi Masala / Ladys Finger Masala

    Bhindi Masala / Ladys Finger Masala

    March 8, 2016 By Anlet Prince Leave a Comment

    Bhindi Masala is a side dish recipe served along with Rotis. Bhindi is roasted in oil in order to get rid of the messy texture. Cashews or cream is added to add richnes to the curry. This curry is filling. This curry tastes very good when served with rotis and any raitha. Here goes the Recipe...
    [ Ladys finger masala, Bhindi Masala ]

    Bhindi Masala Recipe

    Prep time: 10 Min | Cook time: 30 min | Total time: 40 min
    Recipe type: Main Course | Cuisine: Indian | Yield / Serves: 3
    Taste: Spicy

    Ingredients:

    Ladys finger - 250 gms
    Tomato - 2 big
    Onion - 1
    Cashews - 6
    Ginger Garlic Paste - 1 teaspoon
    Curd/Yogurt - 4 tablespoon
    Turmeric Powder - ¼ teaspoon
    Red Chilli Powder - ½ teaspoon
    Garam Masala - ½ teaspoon
    Fennel Seeds - 1 teaspoon
    Jeera - 1 teaspoon
    Oil - 1 tablespoon

    Step by Step Photos on how to make Bhindi Masala:

    1. Wash Ladys finger well and wipe it dry. Chop ladys finger into 2cm sized pieces.
    2. Heat oil in a frying Pan. Add the chopped ladys finger pieces and salt and cook them soft. Keep stirring them then and there or the ladys finger might get burnt.
    3. Heat Oil in a Frying pan. Add jeera and Fennel seeds and allow them to splutter.
    4. Add onion and roast it until it becomes glossy.
    5. Add ginger garlic paste and cook until nice aroma of ginger garlic comes out. Keep stirring as the ginger garlic has the sticky tendency.
    6. Puree tomatoes in a blender and add the tomato paste. Cook until the tomato paste blends well.
    7. Add the Chilli powder, Garam Masala Powder and turmeric powder and cook until the raw smell of the masala leaves.
    8. At this stage add curd/Yogurt. Grind cashews in a blender and add them.
    9. Mix it well and cook in low flame for 3 minutes.
    10. Add the roasted bhindi into the gravy mixture. Cook for 3 minutes in low flame. Bhindi masala is now ready to serve.

    Tips:

    • Before chopping the ladys finger wash them and wipe it dry. Or it gets the paste consistency.
    • While frying ladys finger take care that the ladys finger is not burnt.

    Serving Suggestion:

    Bindi masala goes very well with Rotis.

    « Carrot Raitha
    Strawberry Smoothie / Strawberry Lassi »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    check Latest Videos here

    Anns LittleCorner

    Anns LittleCorner
    prepared by cooking cauliflower with sauted onion and tomatoes along with other spice powders. Cauliflower Curry makes an excellent accompaniment with Chapathi and Roti. This is healthy Comforting and Ultra flavourful curry.

Click here for detailed step by step photos
Ingredients
For cleaning Cauliflower
---------------------------------------------------
1 Medium Cauliflower Chopped
water as required
1 tsp Salt
½ tsp Turmeric Powder

For Cauliflower Curry
---------------------------------------------------
1.5 tablespoon Oil
1 tsp Cumin
½ tsp Mustard
1 Onion Chopped
1 Tomato Chopped
1.5 Tablespoon Ginger Garlic Paste
1 tsp Pepper Powder
1 tsp Chilli Powder
2 tsp Coriander Powder
1 tsp Garam Masala Powder
¼ Cup Coriander Leaves Chopped
salt to taste
    Cauliflower Curry
    YouTube Video UCkmWWwJphAqOCP81-LURj1A_6ZZjEbQ3uyg
    Subscribe

    Search

    About me

    Hi, I'm Anlet Prince! It gives me tremendous joy and satisfaction when I cook varieties of food and feed my family and friends. It’s an awesome thing. Food is an integral part of our lives. Cooking is a very basic life skill that every individual can easily learn.

    More about me →

    • Home
    • About Me
    • Recipe Index

    Footer

    ↑ back to top

    About

    • about me

    Newsletter

    Contact

    • Email :AnnsLittleCorner@gmail.com

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2022 AnnsLittleCorner