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February 22, 2018 By Anlet Prince 1 Comment

Coriander Coconut Chutney Ver 2

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Coriander Coconut Chutney is an instant and healthy chutney. Coconut and Coriander are the main ingredients combined with Ginger which gives in a nice twist to the regular coconut chutney. Coriander leaves in this chutney can also be replaced with mint or curry leaves. Roasted channa dal is the hidden ingredient that adds texture to this chutney. Checkout other chutney recipes available in this space.

Coconut Coriander Chutney 1

Coconut Coriander Chutney 1
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Coriander Coconut Chutney
Prep Time
10 mins
Cook Time
2 mins
Total Time
12 mins
 

Coriander Coconut Chutney is a heathy and instat chutney.

Course: Side Dish
Cuisine: Indian
Servings: 2
Author: Anlet Prince
Ingredients
  • 1/2 Cup Coconut
  • Fistful Corinader Leaves
  • Salt To Taste
  • 1 Green Chilli
  • 1/4 Cup Roasted Channa Dal
  • Water as Required
For Tampering
  • 1 Teaspoon Oil
  • 1/2 Teaspoon Mustard
  • 2 Spring Curry Leaves
  • 1/2 Teaspoob Urad Dal
Instructions
  1. Add in all the ingredients into a blender with minimum water and blend them into a smooth paste.

  2. For tampering heat oil in a wok and add in all the ingredients for tampering.

  3. Add them into the coconut chutney.

  4. Healthy and tasty Chutney is now ready to serve.

Recipe Notes
  • Coriander Leaves in this Chutney can be replaced by mint or Curry Leaves
  • Dry red chillis can also be added while tampering.
  • Adjust the green chillis as per your spice requirements.
  • 2 small pods of garlic can also be added to this recipe.

Step by Step Photos on how to make Coriander Coconut Chutney

  1. Add in all the ingredients into a blender and blend them into a smooth paste with minimum water.Coconut Coriander Chutney 1
  2. For Tampering add oil in a wok add in all the ingredients for tampering and wait until they splutter. Add them into the coconut chutney.Coconut Coriander Chutney 1
  3. Instant coconut chutney is now ready to serve.Coconut Coriander Chutney 1

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Filed Under: Chutney, Coriander, Dips and Spreads Tagged With: Coconut, Coriander

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Egg Drumstick Gravy makes a Simple and Simple Dish. This is a gravy flavorful and protein rich.

Ingredients 
4 HardBoiled Eggs
12 Pieces Drumstick 2 inch size
3 Potatoes Peeled and Chopped
2 Tablespoon Oil
1 Teaspoon Cumin Seeds
1 Teaspoon Fennel Seeds
1 Onion Chopped
2 Spring Curry Leaves
1/2 Teaspoon Turmeric Powder
1 Teaspoon Pepper Powder
3/4 Cup Coconut Grated
3 Green Chilli
Salt to taste

Click here for detailed recipe with step by step pictures
https://www.annslittlecorner.com/egg-drumstick-gravy/
Egg Drumstick Gravy
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Hello! I am Anlet Prince, I hail from Palayamkottai, TamilNadu, India. I am a Stay at home Mom to ...

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