Rose tea is a flavourful tea. Just an addition of a pleasant flavour to the regular Basic chai. Rose petals contains multiple antioxidants so obviously its good for skin and hair. It is said to boost the immune system. Above this it has a pleasant aroma. I would simply fall for a cup of rose tea. If you are a rose love am sure you would love this tea. Checkout Mint Tea available in this space.
Rose Milk Tea
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Rose Milk tea is a flavorful tea.
Course:
Drinks
Cuisine:
Indian
Servings: 1
Ingredients
- 1/2 Cup Milk
- 3/4 Cup Water
- 1 Tablespoon Sugar/Jaggery
- 1/3 Cup Fresh Rose Petals
- 1 Teaspoon Tea Leaves
- 4 Cardamom
Instructions
-
Heat water in a Sauce Pan and bring it to boil.
-
Add in the fresh rose petals and when they start boiling add in the cardamom and tea leaves.
-
Let them infuse for few minutes. Switch off the flame and add in Jaggery.
-
Drain the tea.
-
Boil milk. Add them into the Tea.
-
Flavourful Rose tea is now ready to serve.
Recipe Notes
- If you wish to have a strong flavour add in a tablespoon of crushed ginger.
Step by Step Photos on how to make Rose Milk Tea
- Heat water in a sauce pan. Bring it to boil. Add in Rose petals.
- When the rose petals start boiling add in crushed cardamom and tea leaves.
- When the tea has infused with water let it boil for few minutes. Switch off the flame.
- Drain the rose tea infusion. Add in hot boiled milk. Add in sugar to taste.
- Serve rose tea hot with your favourite snacks.
Love to try