Chia Seed Popsicle
Rose Chia Seed Popsicle
Prep Time
20 mins

Rose Chia Seed Popsicle is a fun treat.

Course: Dessert
Cuisine: Indian
Author: Anlet Prince
  • 2 Cups Milk
  • 2 Tablespoon Chia Seeds
  • 1/4 Cup Rose Petals
  • Sugar to taste
  1. Combined all the ingredients in a large container.

  2. Stir until the chia seeds are evenly spread throughout the milk.

  3. Refrigerate atleast 2 hours, or until the chia seeds begin to expand.

  4. Pour the mixture into the popsicle molds and freeze overnight.

Recipe Notes