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Cabbage Rice / Muttaikose sadam
Cabbage Rice / Muttaikose sadam is a mild variety rice.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Main Course
Cuisine:
Indian
Keyword:
Cabbage
Servings:
1
Ingredients
1
Tablespoon
Oil
1
Teaspoon
Cumin Seeds
1
Teaspoon
Ginger
Chopped
1
Teaspoon
Garlic
Chopped
1
Onion
Chopped
1
Green Chilli
Chopped
¼
Cup
Green Peas
¾
Cup
Cabbage
Chopped
Salt
To taste
1
Teaspoon
Pepper Powder
11/4
Cup
Rice
Cooked
Coriander Leaves
chopped for garnishing
Instructions
Heat oil in a wok and add in cumin and allow them to splutter
Add in Chopped garlic and ginger and allow them to splutter.
Add in onion and green chilli and saute them.
Add in boiled green peas and saute them.
Add in chopped cabbage and saute until it cooked well.
Add in rice and mix well.
Finally Garnish with Coriander Leaves.
Cabbage rice is now ready to serve.
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