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Rice Green Gram Porridge
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Rice Green Gram Porridge / Arisi Payaru Kanji
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
 

Rice Green Gram Porridge / Arisi Payaru Kanji is a comfort food.

Course: Breakfast
Cuisine: Indian
Servings: 2
Author: Anlet Prince
Ingredients
  • 1 Cup Rice
  • 1/3 Cup Green Gram
  • 7 Medium Pods Garlic
  • Salt to Taste
  • Water as Required
  • 1 Cup Milk / Coconut Milk
Instructions

  1. Wash and clean the rice and Green Gram. Add them into a pressure cooker along with Garlic, water and salt to taste. Close the pressure cooker and pressure cook for 4 whistles. Switch off the flame. Allow the pressure cooker to release pressure on its own.

  2. Open the pressure cooker. Start heating again. Add in 1 more cup of water. Keep stirring. Mash with your ladle if required. Keep cooking for 5 more minutes. Add in salt if required. 

  3. Add 1 cup of milk and cook for 5 more minutes. Switch off the flame.

  4. Healthy Porridge is now ready to serve.

Recipe Notes
  1. If you feel coconut milk is too heavy then it can be substituted with cows milk. It tastes equally yummy.
  2. If coconut milk is added do not boil more after adding coconut milk as it would cuddle.