Eggless Chocolate Chips Cake is one another delightful cake. It is a soft and moist treat. This lovable dessert has a simply lovable texture. Packed with gooey chocochips throughout adds interest to each and every bite of the cake. This cake can be made in a stovetop method makes it even more easier to prepare. It can be Prepared in oven as well.
![choco chip Cake](http://www.annslittlecorner.com/wp-content/uploads/2019/12/Chocochip-cke-333_edited.jpg)
Eggless Chocolate Chips Cake
Ingredients
- 1 ¼ Cups Whole Wheat Flour
- 1 Teaspoon Baking Powder
- ½ Teaspoon Baking Soda
- ¼ Cup Chocolate Chips
- ½ Cup Condensed Milk
- ½ Cup Oil
- ½ Cup Sugar
- 1 Teaspoon Vanilla Extract
- 1 Teaspoon Vinegar
- ¾ Cup Milk
Instructions
- Heat a heavy bottom pan in low medium flame for 10 minutes.
- Add the vinegar into milk and stir it. Keep it aside for forming buttermilk.
- In a mixing bowl add in whole wheat flour, baking soda and baking powder and sift the mixture.
- In another mixing bowl add in Condensed milk, oil, Vanilla Extract and Buttermilk. Stir to for a even texture. Add in sugar and mix gently until the sugar dissolves.
- Add in the flour spoon by spoon to for the cake batter.
- The batter must not be too thick or watery.
- Grease a baking tin and pour the cake batter. Tap the tin so that the cake batter settles well.
- Place it inside the preheated pan. Close it. Cook in low flame for 40 minutes.
- If a toothpick inserted comes out clean then cake is ready. Take the cake out and cool down completely.
- Slice them and enjoy the cake.
Notes
- If baking the cake in a oven bake the cake for 40 minutes in 180 Deg c
- The cake rises while baking so fill only ¾th of the baking tin, So that it does not overflow.
![choco chip Cake](http://www.annslittlecorner.com/wp-content/uploads/2019/12/Choco-Chip-Tea-Cake-2_edited.jpg)
Step by step photos on how to make Choco Chip Cake:
- Preheat a heavy bottom pan in low medium heat for 10 minutes.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocolatechipcakestep39_edited-650x224.jpg)
2. Add 1 teaspoon of vinegar into milk it forms butter milk.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocolate-chip-cake-step_edited-650x248.jpg)
3. Add in wheat flour, Baking Powder and baking soda into a Sieve.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/Choco-chip-cake-step3_edited-650x195.jpg)
4. Add in Baking Powder. Sift the mixture. Mix the flour with a whisk so that the ingredients mix well.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/choco-chip-cake-step35_edited-650x199.jpg)
5. Take the choco chips and add in a spoon of dry flour and mix them and keep aside.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocolatechipcakestep3_edited-650x210.jpg)
6. Add all the wet ingredients into a bowl. Add in condendsed milk, Oil and Vanilla extract.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocolatechipcakestep32_edited-650x214.jpg)
7. Add in the buttermilk. Mix them gently. Add in the Sugar.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocochipcakestep3333_edited-650x216.jpg)
8. Mix them until the sugar dissolves. Add in the flour spoon by spoon.
![](http://www.annslittlecorner.com/wp-content/uploads/2019/12/choco-chip-cake-step25_edited-650x207.jpg)
9. Mix gently.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/choco-chip-cake-step125_edited-650x209.jpg)
10. Add in the chocochips and mix them to for a thick batter.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/choco-chip-cake-step325_edited-650x218.jpg)
11. The batter must not be too thick or watery. Grease the baking tin with oil. Pour the cake batter. Tap the tin so theat the cake batter settles evenly.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocolatechipcakestep342_edited-650x211.jpg)
12. Place the cake tin into the container and close it. Cook for 40 minutes in medium flame.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocolatechipcakestep35_edited-650x227.jpg)
13. Take the cake out and allow it to cool down completely.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocolatechipcakestep732_edited-650x227.jpg)
14. When it is cool slice them and enjoy.
![chocochipcakestep](http://www.annslittlecorner.com/wp-content/uploads/2019/12/chocolatechipcakestep7_edited-650x255.jpg)
Delicious tea time snack is ready now.
![choco chip Cake](http://www.annslittlecorner.com/wp-content/uploads/2019/12/Chocochip-cake-33_edited.jpg)
Soft and spongy cake is ready for a quick snack.
![choco chip Cake](http://www.annslittlecorner.com/wp-content/uploads/2019/12/Chocochip-cake-323_edited.jpg)
Fantastic cake recipe! And I love how neat it is and perfectly well explained! Wishing you the very best!