Ellu Urundai / Sesame Balls / Til Ladoo However it is called is one of the traditional recipes prepared for Ganesh Chaturthi. It is so easy and no cook recipe. It is prepared in minutes with very less effort. Ellu urundai is believed to be one of the favourite dish that is offered to Lord Ganesha during Vinayagar Chaturti. Checkout other Ladoo Recipes here.
Sesame Balls / Ellu Urundai
Sesame Balls / Ellu Urundai is a filling and healthy snack.
Servings: 10 Balls
Ingredients
- 1 Cup Black Sesame Seeds
- 1/3 Cup Black Jaggery / Palm Jaggery / Karupatti Powdered
Instructions
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Dry roast the sesame seeds until they splutter. Set aside and cool them completely. Grate the black jaggery.
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Cool down the sesame seeds. Add them into a blender with Jaggery and grind them. The powdered mixture looks oily which is enough to roll them into ladoos.
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A filling and healthy snack is now ready.
Recipe Notes
- The number of balls completely depends on the size of balls.
Step by Step Photos on how to make Sesame Balls / Ellu Urundai
- Dry roast the sesame seeds until they splutter. Set aside and cool them completely. Grate the black jaggery.
- Cool down the sesame seeds. Add them into a blender with jaggery and grind them. The powdered mixture looks oily which is enough to roll them into ladoos.
- Take out the ground powder and roll them firm with your palm into smaller balls.
- Enjoy the delicious ellu urundai as a any time snack. It a healthy snack too.
- Black Sesame Balls Ready for Snacking.
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