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    Home » Diwali Mutton Curry / Deepavali Mutton Kuzhambu

    Diwali Mutton Curry / Deepavali Mutton Kuzhambu

    October 25, 2019 By Anlet Prince 1 Comment

    This Festival of Light, Diwali brings delight to everyone. One another thing that delights the non Veg Lovers on the Diwali day is the Diwali Mutton Curry / Deepavali Mutton Kuzhambu Prepared for breakfast and seved along side idlis. Yumm it is

    DiwaliMuttonCurry
    Diwali Mutton Curry
    Print Recipe
    5 from 1 vote

    Diwali Mutton Curry / Deepavali Mutton Kuzhambu

    Diwali Mutton Curry / Deepavali Mutton Kuzhambu is a delicious Curry to be served with idlis on Diwali
    Prep Time10 mins
    Cook Time30 mins
    Total Time40 mins
    Course: Main Course
    Cuisine: Indian
    Keyword: diwalirecipe
    Servings: 4

    Ingredients

    • 250 Grams Mutton
    • 2 Tablespoon Oil
    • 1 Teaspoon Cumin Seeds
    • 3 Cloves
    • 1 Inch Cinnamon
    • 1 Star Anise
    • 2 Small Bay Leaves
    • 12 Pearl Onion / Small Onion
    • 1 Tomato
    • 2 Tablespoon Ginger Garlic Paste
    • 1 Teaspoon Turmeric Powder
    • 1 Teaspoon Garam Masala Powder
    • 2 Teaspoon Coriander Powder
    • ½ Teaspoon Pepper Powder
    • ½ Teaspoon Red Chilli Powder
    • Salt to Taste
    • 2 Spring Curry Leaves
    DiwaliMuttonCurry

    Step By Step Photos on how to make Diwali Mutton Curry / Deepavali Mutton Kuzhambu

    1. Heat oil in a Pressure Cooker. Add in cumin and allow them to splutter. Add in Cloves.
    DiwaliMuttonCurry

    2. Add in cinnamon, star ansie and bay leaves.

    3. Saute for 30 seconds. Add on Pearl onion and saute for few minutes. Add in chopped Tomato.

    DiwaliMuttonCurry

    4. Add in salt to taste and saute until the tomatoes get mushy.

    DiwaliMuttonCurry

    5. Add in ginger garlic paste and saute for a minute. Add in the chopped mutton pieces.

    DiwaliMuttonCurry

    6. Add in salt to taste and Turmeric Powder. Mix them and saute for few minutes.

    DiwaliMuttonCurry

    7. Add in Limited water. Close the pressure cooker and pressure cook for 5 whistles or until the mutton is cooked soft. Switch off the flame. Let the pressure come down. Open the Pressure cooker.

    DiwaliMuttonCurry

    8. Start heating again. Add in Garam Masala Powder, Coriander Powder, Chilli Powder and Pepper Powder.

    DiwaliMuttonCurry

    9. Mix them gently add in the Curry Leaves. Cook until the Masalas blend well. Delicious Mutton Curry is now ready to serve with idlis.

    DiwaliMuttonCurry

    This Mutton Curry Can also be served with rice and rotis too.

    DiwaliMuttonCurry
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    Comments

    1. ashok says

      October 27, 2020 at 12:30 pm

      Guys, Thanks For sharing this Great Recipe. My Family Loved it. I am definitely sharing this recipe and this website with my friend. Hope they also love it. Thank you again for sharing such a great recipe.

      Reply

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    About me

    Hi, I'm Anlet Prince! It gives me tremendous joy and satisfaction when I cook varieties of food and feed my family and friends. It’s an awesome thing. Food is an integral part of our lives. Cooking is a very basic life skill that every individual can easily learn.

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