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    Home » Rajma Sundal

    Rajma Sundal

    October 7, 2016 By Anlet Prince 4 Comments

    Sundal and Navratri are inseperable. Rajma sundal in one variety among them. Sundal is a stir fried recipe with mustard and curry leaves tampering and topped with coconut. Also onion can be added along with the tampering. It can be served as a any time snack. Here goes the recipe…

    Rajma Sundal

    Rajma Sundal
    Print Recipe

    Rajma Sundal

    A protein rich snack
    Prep Time10 minutes mins
    Cook Time15 minutes mins
    Total Time25 minutes mins
    Servings: 2

    Ingredients

    • 1 Cup Rajma Cooked
    • 1 Tablespoon Oil
    • Required Salt
    • 4 Tablespoon Coconut
    • 2 Teaspoon Sundal Podi / Spice Mix Powder

    Instructions

    • Soak Rajma overnight so that it becomes easy to cook. Drain the soaked water and add it into the cooker. Add required water and salt to taste. Pressure cook for 3 whistles or until the rajma gets soft.
    • Heat oil in a frying pan. Add in mustard and allow to splutter. Add in the curry leaves. Add in the cooked rajma.
    • Add in the Sundal spice mix powder. Add in coconut. Mix them well. Switch off the flame.
    • Rajma Sundal is now ready to be served.

    Notes

    • While cooking the Rajma make sure not to overcook, or it gets mushy. So then the sundal would not taste good.
    • After adding rajma into the tampering mixture only cook in low flame.

    Rajma Sundal

    Step by Step Photos on how to make Rajma Sundal

    1. Soak Rajma overnight so that it becomes easy to cook. Drain the soaked water and add it into the cooker. Add required water and salt to taste. Pressure cook for 3 whistles or until the rajma gets soft.Rajma Sundal
    2. Heat oil in a frying pan. Add in mustard and allow to splutter. Add in the curry leaves. Add in the cooked rajma.Rajma Sundal
    3. Add in the Sundal spice mix powder. Add in coconut. Mix them well. Switch off the flame.Rajma Sundal
    4. Protein rich snack is now ready to serve.Rajma Sundal
    « Sundal Podi
    Potato Halwa »

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    About me

    Hi, I'm Anlet Prince! It gives me tremendous joy and satisfaction when I cook varieties of food and feed my family and friends. It’s an awesome thing. Food is an integral part of our lives. Cooking is a very basic life skill that every individual can easily learn.

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