• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Ann's Little Corner

Awesome Recipes from My Kitchen...

Follow me here

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Email: Annslittlecorner@gmail.com

Search this Website

MENUMENU
MENUMENU
MENUMENU
  • Home
  • About Me
  • Non Veg
    • Chicken
    • Mutton
    • Seafood
      • Prawns
      • DryFish
      • Fish
      • Squid
  • Desserts and Sweets
    • Kheer / Payasam
    • Ladoo
    • Halwa
    • Fudge
    • Other Sweeets
  • FrozenDessert
    • Icecream
    • Popsicle
    • Sorbet
    • Granita
  • Cakes and Bakes
    • Cakes
      • Muffins
      • Pancake
      • Stovetop Cake
      • Mug Cake
    • Eggless Cakes
      • Eggless Mug Cake
      • Eggless Stovetop Cake
      • Eggless Muffins
  • Breakfast
    • Porridge
    • dosa
    • Idli
    • Chutney
    • pudding
    • Puttu
    • Oats
  • Beverages
    • Hot Drinks
    • Juices
    • Milkshake
    • ButterMilk
    • Smoothie
    • Textured Drinks
  • Rice
    • DalsForRice
    • SambarForRice
    • Gravies for Rice
    • VarietyRice
    • Fried Rice
    • Side dish for rice
  • Indian FlatBread
    • Roti
    • Side Dish for Rotis
    • Poori
    • Side dish for Poori
    • Paratha
  • Snacks
    • Vada
    • Pakoda

February 11, 2016 By Anlet Prince Leave a Comment

Eggless Wheat Paneer Crackers recipe

◀Previous Post
Next Post▶
The Wheat and Paneer Crackers is an awesome Snack that is guaranteed to delight everyone. These Cracker biscuits are a handy snack to keep in stock, as they can be enjoyed as such or transformed into savoury snacks to delicious desserts. This a prompt answer to sudden hunger pangs. The Goodness of Paneer blended with Wheat gives the flavor to the crackers. Here goes the recipe…

Wheat Paneer Crackers Recipe

Prep time: 30 Min | Cook time: 20 min | Total time:50 min
Recipe type: Appetizer | Cuisine: Indian | Yield / Serves: 15-18
Taste: Salty and Crunchy
The Wheat Paneer Crackers are a salty and crunchy snack.

Ingredients:

Paneer / Cottage Cheese- 1/2 cup crumbled
Wheat flour – 1/2 cup
Baking Powder – 1/2 tsp
Butter – 1/8 cup
Green Chilli – 1
Curry Leaves – 5 or 6 Chopped
Ajwain Seeds – 1 tsp
Salt – taste

Method

  1. Shred the Paneer. Chop the green chillies and curry leaves into smaller pieces.
  2. Mix Wheat Flour, Paneer, Green Chillis, Curry Leaves, Ajwain seeds, salt to taste and butter together and knead them.
  3. Set this mixture aside for 30 minutes.
  4. Make small balls from the kneaded dough.
  5. Flatten the balls with rolling pin and make into desired shapes. make smaller holes on the top using a fork.
  6. Preheat the oven to 180 degrees.
  7. Grease the baking tray with butter and arrange the shaped crackers on it.
  8. Bake them for 15 minutes in 180 degrees or until the sides start darkening the cracker biscuits are ready. you can stop baking at this point. The crackers are now ready.

Serving Suggestion:

wheat Paneer Crackers is an easy snack. Can be served as a tea time snack. It can be used as a base for any delightful dessert.

Tips:

  • Chop the onion and Curry Leaves into very small pieces or they fall out while shaping them.
  • Making holes in the crackers is to stop them from raising.
  • Make sure the cracker dough is not thick after flatterning and shaping it or it might not be crispy after baking.
  • The baking time of the microwaves differ so read your usermanual carefully before you start baking.

Step by Step Photos on how to make Wheat Paneer Crackers:

  1. Take wheat flour and baking powder mix them together. Sieve the mixture so that they mix well together.
  2. Add the ajwain seeds and salt to taste and mix them well.
  3. Shred Paneer and set them aside.
  4. Add Paneer, Green Chillis, curry Leaves, Butter and mix them all together and knead the dough. Set this mixture aside for 30 minutes.
  5. Make smaller balls from the dough and flatten them using a rolling pin and cut them into desired shapes using cookie cutters. Make holes on top of the crackers using fork.
  6. Grease the baking tray with butter. Arrange the crackers on the tray.
  7. Preheat the microwave to 180 degrees. Place the crackers tray in the microwave and bake for 15 minutes or until the sides of the crackers starts darkening.
  8. When the sides of these crackers starts darkening the crackers are done.

A batch of Wheat Paneer Crackers are ready to delight you.

[Cookies, Biscuits, Crackers, Wheat, Paneer, Wheat and Paneer Crackers]

(Visited 73 times, 1 visits today)
◀Previous Post
Next Post▶

Filed Under: Bakes, Eggless Bakes, Eggless Cookies/Biscuits Tagged With: Paneer, Wheat

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

check Latest Videos here

Anns LittleCorner

Anns LittleCorner
Paleo Guava Aloe Vera Smoothie is a Sugar Free, Vegan recipe and filling Smoothie. This smoothie is best suited to have it for breakfast. This smoothie definitely hydrates your skin with the benefits of aloe vera. 
Click the below link for detailed step by step recipe
https://annslittlecorner.com/paleo-guava-aloe-vera-smoothie
Paleo Guava Aloe Vera Smoothie
YouTube Video UCkmWWwJphAqOCP81-LURj1A_g4LP0uHDn9Q
Subscribe

Easy Menu

  • Breakfast
  • Cakes and Bakes
  • Appetizer/Snacks
  • Beverages
  • Frozen Treats
  • Desserts and Sweets
  • Dips and Spreads
  • Gravies for Rice
  • Pulao
  • Puttu / Steamed Cakes
  • Roti / Poori / Paratha Recipes
  • Veg Side Dish for Rotis
  • Non Veg Side Dish for Rotis
  • Rice Recipes
  • Side Dish for Rice
  • Egg Recipes
  • Chicken
  • SeaFood
  • Mutton Recipes

These are trending now

  • Beetroot Pineapple JuiceBeetroot Pineapple Juice
  • Paneer PoppersPaneer Poppers
  • Palak ChickenPalak Chicken
  • Pudalangai Poriyal / Snake Gourd Stir FryPudalangai Poriyal / Snake Gourd  Stir Fry
  • Carrot Stir Fry / Carrot PoriyalCarrot Stir Fry / Carrot Poriyal
  • Corn Wheat Porridge / CornMeal Wheat GruelCorn Wheat Porridge / CornMeal Wheat Gruel
  • Pomegranate Sago Gulaman / Pomegranate Sago Jelly dessertPomegranate Sago Gulaman / Pomegranate Sago Jelly dessert
  • Pomegranate Beetroot Orange JuicePomegranate Beetroot Orange Juice
  • Cucumber Pineapple JuiceCucumber Pineapple Juice
  • Onion Egg CurryOnion Egg Curry

Porridge Recipes

  • Quinoa Kichadi
  • Ragi Porridge / Finger Millet Porridge
  • Red Rice Porridge / Podi Arisi Kanji
  • Protein Porridge
  • Wheat CowPea Porridge / Wheat Black Eyed Pea Porridge
More Porridge Recipes Inside>>>>

Footer

Anlet Prince

About Me

Hello! I am Anlet Prince, I hail from Palayamkottai, TamilNadu, India. I am a Stay at home Mom to ...

Read More

Search this Site

Archives

Categories

Recipes with Fruits

Recipes with Vegetables

Dont Miss these

drumstick sambar
Drumstick Leaves Cashew Pakoda
Chicken Prawn Poppers
Chettinad Chicken gravy
Pomegranate Milkshake
Beetroot Vada

More Pongal recipes

Copyright © 2021 · www.Annslittlecorner.com