MurungaiKeerai Muttai Poriyal / Egg Drumstick Leaves Stir Fry

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MurungaiKeerai Muttai Poriyal / Egg Drumstick Leaves Stir Fry

Prep Time

20 mins

Cook Time

20 mins

Total Time

40 mins

 

MurungaiKeerai Muttai Poriyal / Egg Drumstick Leaves Stir Fry is a yummy side dish.

Course: Side Dish

Cuisine: Indian

Servings: 2

Author: Anlet Prince

Ingredients

• 1 Cup Drumstick leaves
• 1 Tablespoon Oil
• 1 Teaspoon Urad Dal
• 1/2 Teaspoon Mustard Seeds
• 2 Dry Red Chillis
• 1 Onion Chopped
• 3 Tablesoon Coconut Grated
• 2 Egg
• 1/2 Teaspoon Black Pepper Powder
• Salt To Taste

Instructions

1. Heat oil in a wok. Add in mustard and urad dal. Allow them to splutter. Add in dry red chillis. Add in onion and saute them until glossy.

2. Add in Drumstick leaves and start sauting them.
   

3. Sprinkle few tablespoons of water and keep sauting until the leaves are cooked soft.
   

4. Add in grated coconut and saute for few mins until the coconut blends well with the green leaves.
   

5. Move the sauted drumstick leaves to the sides. Add in 2 eggs.
   

6. Add in salt and Pepper powder.
   

7. Saute the eggs until they are scrambled completely.
   

8. Delicious Drumstick leaves egg stir fry is now ready to serve.
   

Recipe Notes

• Some Varieties of Drumstick leaves have a mild bitterness on its own.
• Remove the stalks from the leaves as they are hard to eat and digest.
• Do not skip the coconut as it is required to balance the bitterness in the leaves.
• Preparing this recipe in a earthenware pot makes it more flavourful.

Step by Step Photos on how to make MurungaiKeerai Muttai Poriyal / Egg Drumstick Leaves Stir Fry

1. Heat oil in a wok. Add in mustard and urad dal. Allow them to splutter. Add in dry red chillis. Add in onion and saute them until glossy.
2. Add in Drumstick leaves and start sauting them.
3. Sprinkle few tablespoons of water and keep sauting until the leaves are cooked soft.
4. Add in grated coconut and saute for few mins until the coconut blends well with the green leaves.
5. Move the sauted drumstick leaves to the sides. Add in 2 eggs.
6. Add in salt and Pepper powder.
7. Saute the eggs until they are scrambled completely.
8. Delicious Drumstick leaves egg stir fry is now ready to serve.