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    Home » Simple Mutton Curry

    Simple Mutton Curry

    September 15, 2016 By Anlet Prince Leave a Comment

    Simple Mutton Curry
    Simple Mutton Curry is a simple and easy mutton gravy. This can be prepared quickly when we have surprise guest at home. Mutton is Pressure cooked and cooked with chilli powder and Coriander powder. Finally garnished with Coriander Leaves or Curry Leaves. Here goes the recipe...

    Simple Mutton Curry

    Prep time: 10 Min | Cook time: 30 Min | Total time: 40 Min
    Recipe type: Indian Gravy | Cuisine: Indian | Yield / Serves: 4
    Taste: Spicy

    Ingredients:

    Mutton – 500 grams
    Water – as required
    Fennel Seeds – 1 Teaspoon
    Oil – 1 Tablespoon
    Onion – 1 big chopped
    Tomato – 1 big Chopped
    Ginger Garlic Paste - 1 tablespoon
    Coconut – ⅓ Cup
    Coriander Leaves – 2 Tablespoon chopped
    Turmeric Powder – ½ Teaspoon
    Chilli Powder – 1 Teaspoon
    Coriander Powder – 2 Teaspoon
    Salt – to taste

    Step by Step Photos on how to make Simple Mutton Curry:

    1. Wash and Clean the mutton pieces. Add them into a pressure cooker. Add enough water, turmeric powder and salt and pressure cook for 5 whistles. After the first whistle simmer the flame. After 5 whistles switch off the flame. Or Cook Until Mutton gets tender.
      How to make Simple Mutton Curry- Step 1
    2. Let the pressure release on its own. Open the pressure cooker. Heat oil in a frying pan. Add oil and add in the fennel seeds. Saute until aroma comes out. Add in the chopped onion. Saute until glossy.
      How to make Simple Mutton Curry- Step 2
    3. Add in the chopped tomatoes and salt to taste and saute until mushy. Add in the ginger garlic paste and saute until it mashes well.
      How to make Simple Mutton Curry- Step 3
    4. Add the pressure cooked mutton along with the water. Add in the chilli powder and Coriander Powder and allow it to cook well.
      How to make Simple Mutton Curry- Step 4
    5. Grind coconut into a paste with required water in a blender and add the Coconut paste. and cook until the oil seperates in the sides of the vessel. Garnish with Coriander Leaves.
      How to make Simple Mutton Curry- Step 5
    6. Tasty Mutton Curry is now ready to serve now.
      How to make Simple Mutton Curry- Step 6

    Tips:

    • Curry leaves can be added along with onion, which gives a nice aroma to the curry.
    • Mutton Pieces with bones are suitable for this gravy.
    • This gravy is watery so adjust the consistency accordingly.

    Serving Suggestion:

    Simple Mutton Curry can be served with Roti, Rice or any breakfast recipes like Idli, Dosa, Appam and Idiyappam.

    Simple Mutton Curry
    « Pal Ada Payasam / Pal Ada Pradhamam
    Mutton Pepper Roast »

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    About me

    Hi, I'm Anlet Prince! It gives me tremendous joy and satisfaction when I cook varieties of food and feed my family and friends. It’s an awesome thing. Food is an integral part of our lives. Cooking is a very basic life skill that every individual can easily learn.

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